Smoke has two probe channels - one for the meat and one for your pit temps - a dedicated receiver so you can track your temps remotely without gumming up your phone, plus rugged durability, an enormous display, and push-button simplicity.
2-Channels, one for the meat and one for the pit
Wireless to 300-feet line of sight
Uses commercial-grade Pro-Series Probes
Pre-paired with receiver no setup required!
Splash-proof sealed design, rated to IP65
Dashboard-style display shows Min/Max and Hi/Low Alarms
Backlit large digit displays
Pair multiple wireless receivers to one base for the entire BBQ team
Now Available - Smoke Gateway (Wi-Fi) & Smartphone App
Designed for competition BBQ teams and professional chefs, Smoke outlasts and outperforms every competitor. Not a cheaply-made housewares product, Smoke features a rugged housing with molded-in seals for splashproof protection. Smoke uses Pro-Series Probes which are interchangeable with Smoke, ChefAlarmå¨, and DOTå¨. See frequently asked questions in the More Info section.